쫄면 (chewy noodles)

 

점심을 위해 쫄면을 먹었다. 

I ate jjolmyeon for lunch.

 

삶은 계란, 양배추, 콩나물, 깻잎을 올렸다.

Topped with boiled eggs, cabbage, bean sprouts, and perilla leaves.

 

마지막으로 깨와 김가루를 뿌렸다. 

Lastly, I sprinkled sesame seeds and dried seaweed powder.

 

boiled egg 삶은 계란

cabbage 양배추

bean sprouts 콩나물

perilla leaves 깻잎